
• Execution of Ucrete MF (4 mm) flooring system in the restaurant kitchens.
• Complete surface preparation including grinding, anchoring, and priming.
• Application of Scotch Primer / Scratch Layer as the bonding layer.
• Installation of the Ucrete MF system using specialized tools to achieve hygienic, durable, and chemical-resistant flooring.

The project required strict coordination with electromechanical works in parallel, in addition to being executed in a highly sensitive touristic zone (Pyramids Area) with limited access.
Through close coordination and precise scheduling, the works were delivered on time, ensuring a fully compliant hygienic flooring system suitable for food service areas.





